Maegen Blom, Operations Manager at Mills Bay Mussels in Marlborough, is committed to promoting the Greenshell Mussel as a delicious, healthy, and sustainable superfood. The family-owned business directly supplies restaurants, wholesalers, and supermarkets across New Zealand, aiming to elevate the profile of this unique product. Passionate about the future of aquaculture and its significance in New Zealand's primary sector, Maegen is a Founding Member of Young Fish NZ, which connects young professionals in the seafood industry. She values hands-on involvement in the business while also stepping back to gain inspiration from like-minded peers.